Oysters - Rotational Harvest - Pilot Program

Establishing the rotational harvest pilot program for oysters to be implemented by the Department of Natural Resources; requiring the Department to open certain areas of the Chesapeake Bay to the rotational harvest of oysters in certain manners; requiring the Department, before opening an area to oyster harvesting under the pilot program, to survey and investigate the area to collect certain baseline data and, after closing the area, to continue to monitor the area to collect certain additional data; etc.